100% Cabernet Franc estate grown grapes
13.9% alcohol
3.96 PH
Aged in Taransaud French Oak Barrels
140 cases produced
 
The texture of this wine propels the overall appreciation of the wine.  It fully expresses the characteristics of a true Cabernet Franc.
The underlying flavors of forest and fruit skin serve as a potent basis for kitchen herb highlights.  This is all in contrast to the prominent red and blackberry fruit we see in Cabernet Sauvignon and Merlot varieties.
 
A versatile food friendly wine that pairs equally well with herb buttered salmon and roast pork.